Open October 4 – December 8
Lunch Seatings: Thursday and Friday at 11:15, 11:30, 11:45 and 12:00p.m.
Groups of 10 or more, please call for availability. A pre-order is required.
Dinner Seatings: Wednesday, Thursday, Friday 5:30, 6:00, 6:30PM
Payment Information: Cash, checks, Visa, Master Card or Discover accepted.
Gift cards are also available
All gratuities are designated to the Cascade Culinary Institute student scholarship fund.