Completed Public Special Events at Elevation

When Covid-19 protocols ease and allow us to have the public in the Jungers Culinary Center again, we look forward to having the below events again! Stay tuned! 

• Danish Hygge Dinner (March 6, 2020)
• Interactive Culinary Learning Experience (Tapas) (February 20, 2020)
• Valentine’s Dinner (February 14, 2020)
• Fred Harvey Dinner at Elevation (December 5-6, 2019)
• “Chopped Competition” CCI Fundraiser at Anthony’s at the Old Mill District (November-December, 2019)
• Thanksgiving Pie Fundraiser 2019 (November 2019)

Elevation and Cascade Culinary Institute in the News

• Elevation, the student-run restaurant on the COCC campus is now open for takeout, The Broadside, February 27, 2021
• COCC Culinary Training Merits Top Status from American Culinary Federation, COCC news, Spring 2021
• Culinary Cuisine Served from a Food Truck, Bend Bulletin, February 10, 2021
• Testing their Takeout Skills, The Source Weekly, January 20, 2021
• Cooking at Home with Chef Erickson, Bend Bulletin, May 7, 2020
• Passion Is Key Ingredient in Culinary Careers, Bend Bulletin, March 4, 2020
• Becerra’s Bistro on 6th offers great food, remarkable service in Redmond, Bend Bulletin, February 13, 2020
• Food on the Run, COCC Launches a Food Truck, The Source Weekly, December 24, 2019
• COCC ‘Chopped’ Winners Showcased at Anthony’s Seafood, The Source Weekly, December 11, 2019
• A little food for thought about how to get kids to eat healthier, KTVZ News Channel 21, December 5, 2019
• Hunting for chanterelles in Central Oregon’s restaurants, Bend Bulletin, October 17, 2019
• Cook Like a Chef (Series of instructional cooking videos), Bend Bulletin. These are older 2015 videos, but great!
  • Asparagus
  • Roasted chicken
  • Salted caramel
  • Zucchini tart
  • Rib eye steak
  • Potato salad
  • Baked ham
  • Chicken soup
  • Chicken and vegetable stock
  • Apple pie
  • Scrambled eggs
  • Hazelnut brittle
  • Mixed berry shortcake
  • Thanksgiving mashed potatoes
  • Vanilla sponge cake with simple syrup
  • Grilled salmon
  • Risotto with Renis Canal
  • Ground beef and burgers
  • Salad and vinaigrette